Airey Dining Facility (DFAC)

Airey Dining Facility (DFAC) is a campus-style dining option featuring seven different food stations with rotating menus. Whether you want a full meal or a snack, we’re open daily for breakfast, lunch, dinner, and late night serving up your favorites! The DFAC is open to everyone with base access.

What We Offer

The Kitchen

Traditional, home-style favorites, healthy entrees & side selections. Items offered vary according to the day of the week:

  • Meatless Monday
  • Taco Tuesday
  • Wing Wednesday
  • Street Food Thursday
  • Fish Friday

Fire & Iron

Choose from grilled and fried entrees, including hamburgers, turkey burgers, chicken sandwiches, chicken tender, fries (potato/sweet potato) etc.

Wrap It Up

Enjoy a 6-inch subs on fresh baked bread — create a custom sandwich with meats, cheeses, toppings, spreads and seasonings.

Ciao Pizza

Order a fresh, made-to-order 10-inch pizza made on flatbread! Choose from our selection of favorites or create your own from a wide range of sauces, meat, toppings and cheese.

Restaurant Rotation

Change it up! This station changes monthly and features specialty cuisine & flavors from around the world! The Restaurant Rotation station is available weekdays for lunch & dinner only.

Greenhouse Salad Bar

Keep it healthy and simple with a wide selection of veggies, salads, and soups from the salad bar!

Grab-N-Go

No time to wait? Stop by the Grab-N-Go Express cooler for pre-made salads, sandwiches, parfaits, veggies and more!

Upcoming Special Meals